International Journal of Oceans and Oceanography

Volume 2  Number 2 (2007)

Contents

In-vitro Evaluation of Some Commercial Probiotics Used in the Grow-out Culture of the Tiger Shrimp Penaeus monodon Fabricius: Effect on Bacterial Parameters
Authors: Gilda Lio-Po, Annie Villa-Franco ,Hanna Cortado and Rolando R. Platon

Autochthonous and commercial in-feed probiotic bacteria influence growth and immune response of shaeim (Acanthopagrus latus Houttuyin)
Authors: Azad I Saheb, Ahmed E Al-Marzouk, Hashem Al-Gharabally and Khalid M Al-Abdul-Elah

Broodstock management and larval rearing of orange-spotted grouper (epinephelus coioides) in Kuwait
Authors: S. El-Dakour and K. Al-Abdul-Elah

Growth of the silver pomfret Pampus argenteus under tank culture conditions
Authors: Charles M. James and Sulaiman M. Almatar

Effect of different levels of protein and energy diets on growth rate, nutrient conversion efficiency and survival rate of Hamoor Fingerlings (Epinephelus coioides)
Authors: K. Al-Abdul-Elah, E. M. Cruz1, S. El-Dakour and M. Y. Al-Saiady

Survival, Growth, Feed Efficiency and Carcass Composition of Rabbitfish, Siganus rivulatus, Fed different Dietary Energy and Feeding Levels
Authors: A.Y. El-Dakar, G.D.I. Hassanen, S.M. Shalaby, S.I. Ghoneim O.A. and Zenhom

Preliminary evaluation on the efficacy of heat-killed Vibrio alginolyticus and commercial Lactobacillus sp probiont in the growth and immune response of cultured silver pomfret Pampus argenteus
Authors: Ahmed, E. Al-Marzouk, Azad. I. Saheb and H. Al-Gharabally Hashem

Physiological and histological changes induced by phenol exposure in oreochromis aureus juveniles
Authors: Nassr-Allah H. Abdel-Hameid