International Journal of Agriculture Food Science & Technology (IJAFST)

 

Volume 11  Number 2  (2020)

 

 

CONTENTS

 

Technological Surveillance and Technology Life Cycle Analysis –Application in Food Drying
R. Dinis

Effect Of Some Botanical Plant Powders On Mortality Of Callosobruchus Nigritus On Stored Soybean Seed
A. Gameiro

Overview of Plant Pollinators, Including Apoidae (Hymenoptera, Apoidea) in two Regions in Algeria
Maryam El Azhari


Estimating Actual Evapotranspiration using the SEBAL Model for the Atankwidi and Afram Catchments in Ghana
Nadya El Moussaid and Ahmed Toumanari

Molecular Differentiation and Phylogeny of Swertia (Gentianaceae) of the Himalayan Region, Nepal
Rachid Latif

Effect of Metabolic Stress and Various Environmental Conditions on Lipid Accumulation in Halophilic Yeast Candida Albicans
Shaobing Huang

 

 

 

 

 

 

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